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  • Home
  • About Us
    • - Knoxville Writers’ Guild 2021 Board of Directors
    • - By-Laws
    • - Contact Us
  • Donate
  • Events
    • - Calendar
  • Contests
    • - KWG 2021 Poetry Contest Winners
      • - - Restoring the San Francisco Salt Ponds — Celia Lawren
      • - - Valkyrie — KB Ballentine
    • - KWG 2019 Writing Contest Winners
    • - KWG 2018 Writing Contest Winners
    • - KWG: 2017 Writing Contest
    • - KWG: 2016 Writing Contest
    • - KWG: 2015 Writing Contest
    • - KWG: 2014 Writing Contest
    • - KWG: 2013 Writing Contest
    • - KWG: 2012 Writing Contest
    • - KWG: 2011 Writing Contest
  • What’s New
    • - Blog
  • Members
    • - Login
      • - - Benefits
        • - - - Directory
        • - - - Published Works
    • - Join
    • - Renew
    • - Spotlights
  • KWG Writing Groups
    • - Advanced Fiction Writing Group
    • - Advanced Poetry Group
    • - Second Advanced Poetry Group
    • - Cosmos Writing Group
    • - Leapfrog Fiction
    • - New to Fiction Writers’ Group
    • - Poetry Writing/Performance Writing Group
    • - Pre-Pulitzer Writers
    • - Testimonials
    • - Tips for Setting Up a KWG Writing Group
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Date:April 6, 2021Posted By:webmasterCategory:Eat Our Words, MembersTag:food, recipes, writing

Eat our words – Marilyn Kallet

As part of a daily “comfort song” series, inspired by Yo-Yo Ma, I composed a poem called “The Morels

Date:March 9, 2021Posted By:webmasterCategory:Eat Our Words, MembersTag:food, recipes, writing

Eat our Words – Gerhard Schneibel

Hallacas are a traditional Venezuelan food, served as a Christmas meal, which I was introduced to by my wife and her family.

Date:February 12, 2021Posted By:webmasterCategory:Eat Our Words, MembersTag:food, recipes, writing

Eat our Words – Nancy McGlasson

Sometimes we simply must step away from what we’re doing to see what can happen when we don’t mess with it.

Date:January 8, 2021Posted By:webmasterCategory:Eat Our Words, MembersTag:food, recipes, writing

Eat our Words – Victoria Raschke

This dish shows up in the second book of the Voices of the Dead series, Our Lady of the Various Sorrows.

Date:November 10, 2020Posted By:webmasterCategory:Eat Our WordsTag:food, recipes, writing

Eat our Words – Tom Weiss

Chimichurri, the condiment you didn’t know you need

Date:October 2, 2020Posted By:webmasterCategory:Eat Our WordsTag:food, recipes, writing

Eat Our Words – Pamela Schoenewaldt

Enjoy this fabulous (gluten-free) very rich chocolate almond cake, associated with the island of Capri.

Date:September 2, 2020Posted By:webmasterCategory:Eat Our WordsTag:food, recipes, writing

Eat Our Words – keifel a. agostini

Caribbean fruitcake, called “black cake” is incredible, nothing like the fruitcakes everybody tries to get rid of. But like all good things, they take time. In fact, you need to start in September to have these delicacies for Christmas. Here’s my black cake back story and recipe.

Date:July 24, 2020Posted By:webmasterCategory:Eat Our WordsTag:food, recipes, writing

Eat Our Words – Erin Elizabeth Smith

For me, writing is about pulling the things around you closer, inspecting them, playing with them, reimagining them.

News

  • Eat our words – Marilyn Kallet
  • Eat our Words – Gerhard Schneibel
  • Member Spotlight – Bob Beasley
  • Eat our Words – Nancy McGlasson
  • Member Spotlight – Jeff Campbell

Equal Opportunity

The Knoxville Writers’ Guild is a secular community and does not discriminate against any person because of race, age, religion, handicap, national or ethnic origin, sexual orientation or gender.

Upcoming Events

  • Kari Cobham: Writing Mental Health and Protecting Your Own
    • Kari Cobham
      May 6, 2021
      7:00 pm - 8:00 pm

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